Operario de producción 1

About the role

We are looking for a Production Operator to perform non‑critical tasks on the first‑level production line in a food manufacturing environment. The role follows defined procedures, policies and processes to meet the daily production plan.

Key responsibilities

• Execute first‑level operational activities that are classified as non‑critical, ensuring productivity and adherence to production, quality and food safety standards.
• Complete assigned tasks efficiently, meeting the workload allocated to each area.
• Produce according to quality, safety and governmental regulations, following technical specifications and the HACCP system.
• Maintain and protect company assets, ensuring proper use and functionality.

Required profile

• Primary education (completed 6th grade).
• No prior experience required.

Required skills

• Knowledge of HACCP food safety system.